Preparation and characteristics of ultrafilatration membrane for protein separation


Authors

  • Tran Thi Dung VAST
  • Pham Thi Thu Ha
  • Dinh Thi Thu Phuong
  • Hoang Thi Chi
DOI: https://doi.org/10.15625/2225

Abstract

Ultrafiltration membranes for separation of protein were prepared by immersing phase inversion method. Influence of preparation conditions on separation performance and characteristics of membranes has been investigated in terms of polymer concentration, solvent evaporation time and an additive amount in casting solution. The experimental results show that membranes prepared at a suitable condition could have a good possibility for separation of protein. And, separation capacity as well as characteristics of the formed membranes highly depends on the formation parameters, especially a casting solution composition.

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Published

15-08-2012

How to Cite

Dung, T. T., Thu Ha, P. T., Thu Phuong, D. T., & Chi, H. T. (2012). Preparation and characteristics of ultrafilatration membrane for protein separation. Vietnam Journal of Chemistry, 49(5). https://doi.org/10.15625/2225

Issue

Vol. 49 No. 5 (2011)

Section

Articles