The ability of crude oil degradation and bio-surfactant production by an yeast strain (1214-bk14) isolated from producing oil well at white tiger oil field, Vung Tau, Vietnam
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DOI: https://doi.org/10.15625/0866-7160/v38n2.7192Keywords:
Bio-surfactant, emulsification index (E24), yeast, crude oil degradationDownloads
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Published
24-04-2016
How to Cite
Quynh Hoa, K. T., Yen, N. T., & Yen, D. T. (2016). The ability of crude oil degradation and bio-surfactant production by an yeast strain (1214-bk14) isolated from producing oil well at white tiger oil field, Vung Tau, Vietnam. Academia Journal of Biology, 38(2), 179–185. https://doi.org/10.15625/0866-7160/v38n2.7192
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